2 oz Big Easy Whiskey
1 oz Orange Juice
4 Grapes Muddled
3 Pieces of charred pineapple
Dash of Angostura bitters
Option to top with lemon lime soda
INGREDIENTS
DIRECTIONS
Char pineapple on the grill.
Muddle grapes in cocktail shaker. Add whiskey, orange juice, charred pineapple and bitters and then shake with ice. Dirty dump in a rocks glass. Top with lemon lime soda if you like.
CREATED BY
Learn from Thomas the Bar Chef how to make his creation, The Pineapple Power Surge.
If there is one thing you can count on in New Orleans is that the power will go out. When this happens Thomas’s family always fire up the grill. For this cocktail he’s added charred pineapple as an added flavor boost for when you’re forced to take it slow.