Game Day with Big

Easy Whiskey

Sure Big Easy Whiskey is easy to sip neat or on the rocks, but why not elevate your game while watching your team elevate theirs. We’re supplying you with batched cocktail recipes that take less than an hour to prep. Batch em for your bros, sling em for your gals and kick back with Big Easy Whiskey on game day.

Want to go the extra yard? Pick up another bottle and make a Big Easy Whiskey Barbecue sauce for whatever you’re throwing on the grill. We love it on wings, but we think it’s just as good on ribs.

Batch’em for your bros

  • 750 ml Big Easy Whiskey

  • 10 oz fresh lemon juice

  • 8 oz blackberry-honey syrup

  • 12 oz strong black tea

  • 8 oz club soda, added just before serving

Serve over a big block of ice. For the syrup, simmer equal parts honey and water with blackberries, then strain. Garnish. with lemon wheels and frozen blackberries

Black and Gold Rush

Dome Sweet Dome

  • 750 ml Big Easy Whiskey

  • 10 oz pineapple juice

  • 6 oz fresh lemon juice

  • 4 oz ginger-honey syrup

  • 24 oz ginger beer, chilled

Combine the whiskey, pineapple juice, lemon juice, and ginger-honey syrup in a punch bowl. Refrigerate until game time. Add ginger beer immediately before serving and pour over a large block of ice. Garnish with Lemon twists and maraschino cherries
For the syrup, gently heat equal parts honey and water with sliced fresh ginger. Steep for 20 minutes, then strain and chill.

Take it to

the Grill

BIG EASY WHISKEY BARBECUE SAUCE

INGREDIENTS

½ cup BIG EASY WHISKEY
½cup ketchup
2Tablespoon apple cider vinegar
⅓cup brown sugar, tightly packed
½teaspoon onion powder
½teaspoon garlic powder
1 tablespoon hot sauce
2Tablespoon Worcestershire sauce

DIRECTIONS

Over medium high heat whisk together all ingredients in a saucepan and simmer for 10-15 minutes. Serve immediately or let cool and transdermal to a jar.